Is a blended diet beneficial and safe for gastrostomy fed children?

  • Research type

    Research Study

  • Full title

    To examine the benefits and risks of administering blended diet to children and young people who are gastrostomy fed in the community

  • IRAS ID

    200203

  • Contact name

    Sian Thomas

  • Contact email

    sian.thomas14@wales.nhs.uk

  • Sponsor organisation

    Aneurin Bevan University Health Board

  • Duration of Study in the UK

    0 years, 6 months, 0 days

  • Research summary

    There are a growing number of children and young people with complex health needs who are unable to feed either adequately or safely by mouth. Alternative routes of feeding have been established to support their nutritional needs including gastrostomy feeding. A wide variety of commercial feeds exist to meet nutritional and infection safety requirements; however some families prefer to use as blender to give “home foods” instead with variable nutritional content. The use such a blended diet as an alternative to the prescribed formula feed has occurred over the last 2 to 3 years in the United Kingdom and their effects on growth and nutrition, gut microbiota and infection rates have not been well studied to date.
    This is an evolving area of practice within the UK with some reported benefits from changing to this method of feeding including reduced gastro-oesophageal reflux, improved bowel function and an improvement in mood, hair and skin condition. A recent rapid review of the evidence indicates that there is a need for further studies to understand the benefits and outcomes of blended diet and the experiences of families.
    This pilot study will examine the benefits and risks from social, medical and microbiological perspectives for children already receiving a blended diet via a gastrostomy (group A) and compare them with children being given a standard commercial feed via gastrostomy (group B).

    The study also aims to examine whether there is a difference in the microbiome analysis of the gut of children who receive a blended diet (group A) or a commercial feed (group B) in comparison to the siblings (group C) in group A and B, who are in receipt of an oral diet.

  • REC name

    South West - Cornwall & Plymouth Research Ethics Committee

  • REC reference

    17/SW/0049

  • Date of REC Opinion

    3 Apr 2017

  • REC opinion

    Further Information Favourable Opinion