Fibre supplements for pre-diabetes (FLORA)

  • Research type

    Research Study

  • Full title

    Fibre Supplements for pre-diabetes (FLORA)

  • IRAS ID

    318937

  • Contact name

    John Luke Twelves

  • Contact email

    luke@lindushealth.com

  • Sponsor organisation

    Myota GmbH

  • Clinicaltrials.gov Identifier

    NCT05593926

  • Duration of Study in the UK

    0 years, 8 months, 16 days

  • Research summary

    13.6 million people in the UK have pre-diabetes and are at increased risk of developing type 2 diabetes. It is well understood that dietary fibre contributes to a healthy metabolism and maintenance of insulin sensitivity, which may reduce the risk of developing type 2 diabetes. One of the ways that fibre achieve these effects is through fermentation by the gut microbiome to produce Short Chain Fatty Acids (SCFAs). It is SCFAs which help to maintain healthy blood glucose levels.

    Due to differences in gut microbiome's, individuals consuming the same dietary fibre often produce different quantities of SCFAs. This means that different individuals would respond better to different individual fibres. Myota has extensively studied the fermentation capabilities across 80 individuals, to enable the calculation of mixtures of fibres that result in the most SCFA production on average across individuals.

    The aim of the trial is to find out whether the Myota Metabolic Regulator (fibre mix) improves clinical biomarkers for people identified as having pre-diabetes, i.e. glycaemic responses (HbA1c, oral glucose tolerance, and fasting blood glucose). Patients will be randomised to either intervention (fibre mix daily alongside usual diet) or control (placebo alongside usual diet) and blood tests for clinical biomarkers will be completed at baseline, 16 and 24 weeks.

  • REC name

    South Central - Berkshire B Research Ethics Committee

  • REC reference

    22/SC/0363

  • Date of REC Opinion

    1 Nov 2022

  • REC opinion

    Further Information Favourable Opinion